C&S MEAT DESIGN
A Cut Above the Rest. C&S Meat Design Sets a Standard of Excellence
Bridgeland, Utah 84021
Phone (435) 646-3320 or (435) 823-3320
Pre-order your Christmas
Please Visit us at www.csmeatdesign.com
We take pride and time in producing a product that keeps the promise of quality in a clean and modern facility. Since 1999, the Clayburn family has lived up to your expectations of flavor and consistent excellence. We process Beef, Pork, Lamb, and Wild Game. We GUARANTEE what you bring in, is what you will take home.
Our facility features a new double shrink wrap system, that seals in the flavor. We double shrink wrap all meat in 75 gauge Dupont shrink film, keeping freezer burn to a minimum.
Purchase through Pay Pal or Check (all checks must clear before shipping)
email with any questions
Take a Picture Tour of Our New Facilities
Fill out a Processing Form for your Animal.
~ SUMMER HOURS ~May 28 through October 14
Tuesday - Friday 8AM - Noon and
Animal Drop off Sunday 4-5:00 PM Monday Slaughter By Appointment
Phone (435) 646-3320 CELL (435) 823-3320
Email us at csmeatdesign@yahoo. or email@example.com
Find Us/Maps & Directions
C&S Meat Design is not a "dot com" company. We are an established production firm, expanding into Internet based marketing.